The Mount Blend by Volcano Coffee Works
200g versatile & rich blend featured in Waaqa Qaama - Medium/Dark Roast box
Flavour notes | / | Sweet caramel & red grapes with milk chocolate notes |
Taste profile | / | Low acidity, subtle sweetness & distinct bitterness |
Origin | / | Brazil, El Salvador, Colombia |
Roast level | / | Medium/Dark roast |
Intensity | / | High |
Process | / | Various |
A word from one of our Waaqa experts
Flavien
The Mount Blend is a versatile and easy-going coffee thanks to its low-acidity, subtle sweetness and the way it captures the rich flavours of South American coffee. We love its complex flavours of rich caramel, sweet red grapes and silky milk chocolate - you can even pick up some fruity notes of blackcurrant and cherry. It works well both for espresso or filter cups and a great choice when you enjoy adding milk to your coffee.
Brewing methods
Manual espresso machine
Bean-to-cup (Full automat)
Moka pot
Cafetière (French press)
The roaster
Volcano Coffee Works
South London
Volcano Coffee Works was founded by Kurt Stewart in 2010 as an ethical roastery that would bring the great tasting coffees he had grown up with in New Zealand to the UK, while supporting the livelihoods of the communities who grow and produce it. We believe coffee can be a force for good. We believe in environmentally sustainable and ethically traded coffee, and work with partners all over the world who actively engage community-based improvements – which is how we proudly got certified B Corp & Carbon Neutral. We make quality specialty coffee approachable – making it a great offering for entry level specialty drinkers and connoisseurs alike!